Bacon wrapped smokies

Bacon wrapped smokies

Bacon wrapped smokies

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Bacon wrapped smokies

1 pound sliced bacon, cut into thirds

1 (14 ounce) package beef cocktail wieners

3/4 cup brown sugar, or to taste


-Preheat the oven to 325°F

-Refrigerate 2/3 of the bacon until needed. It is easier to wrap the wieners with cold bacon.

-Wrap each cocktail wiener with a piece of bacon and secure with a toothpick.

-Place on a large baking sheet.

-Sprinkle brown sugar generously over all.

-Bake for 40 minutes in the preheated oven, until the sugar is bubbly.

-To serve, place the wieners in a slow cooker and keep on the low setting.

Fido Employee

Surprised dang. Sounds good.