A Dish Everyone will Taco About!!!

A Dish Everyone will Taco About!!!

A Dish Everyone will Taco About!!!

Ebohorquez
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A Dish Everyone will Taco About!!!

SALSA:

  • 1 can (28 ounces) diced tomatoes, undrained
  • 1 can (8 ounces) tomato sauce
  • 1 can (4 ounces) sliced jalapeno peppers
  • 1 small onion, quartered
  • 1 teaspoon garlic salt

TACOS:

  • 1 pound ground beef
  • 1/2 teaspoon salt
  • 12 corn tortillas (6 inches)
  • 1/2 cup canola oil
  • 1 cup shredded cheddar cheese
  • 4 cups shredded lettuce

Directions

  • In a blender, combine the salsa ingredients; cover and pulse until salsa reaches desired consistency. Transfer to a large bowl; cover and refrigerate.
  • In a large skillet, cook beef over medium heat until no longer pink; drain. Sprinkle with salt. Meanwhile, in another large skillet, fry tortillas in oil in batches just until crisp; drain on paper towels.
  • Fill tortillas with beef; sprinkle with cheese. Fold in half. Serve with lettuce and salsa.
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